Cake Batter Protein Bites

These Cake Batter Protein Bites are the perfect healthy treat. They taste like the batter you just want to lick off of the spoon, but with better-for-you ingredients. You will love having these on hand for when you need a protein packed snack.

What You Need:

• Oat Flour – made by grinding GF oats in the food processor
• Vanilla Protein Powder – I use Ancient Nutrition Vanilla Bone Broth Protein
• Cashew Butter
• Maple Syrup – can also use honey
• Vanilla Extract
• Sea Salt
• Sprinkles

Let’s Make Protein Bites:

1. Add all of the ingredients in a mixing bowl and use rubber spatula to fully combine (might seem dry at first, but give it a second)
2. Use small cookie dough scoop to scoop out 9 balls onto a parchment lined baking sheet. Use hands to roll into smooth balls
3. Let sit in the fridge for 15-30 minutes to firm up
4. Store in an airtight container in the fridge

Recipe Notes:

• Make oat flour by grinding gluten free oats in the food processor or you can buy already made oat flour in most grocery stores now
• The mixture will seem too dry at first, but keep mixing, it will come together. And you can always add a little more cashew butter if you really need it
• I use these sprinkles but feel free to use whatever style sprinkles you want (the kids will love helping with the recipe)
• You can use a different creamy nut butter, but it will change the taste. Cashew butter is mild and somewhat neutral in flavor, so it works well in this recipe

You Might Also Like:

• Peanut Butter Protein Bites
• Pumpkin Spice Protein Bites
• Healthy Paleo Granola
• Healthy Lemon Blueberry Yogurt Parfaits
• Sweet & Salty Keto Trail Mix
• Almond Butter & Jam Overnight Oats

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