| | | | | |

Sweet Pepper Nachos with Cilantro Lime Greek Yogurt Sauce

These Sweet Pepper Nachos with Cilantro Lime Yogurt Sauce are the perfect healthy and delicious snack or meal! They are so easy to make and will satisfy those junk food cravings. Top them with all your favorites for the perfect bite.

sweet pepper nachos topped with ground beef, sliced jalapeños, lime wedges, and cilantro served with a side of cilantro lime greek yogurt sauce

What You Need:

  • Sweet Peppers
  • Ground Beef – or ground meat of choice
  • Avocado Oil
  • Taco Seasoning
  • Plain Greek Yogurt
  • Limes
  • Cilantro
  • Jalapeños
  • Salt & Pepper
sliced sweet peppers on a parchment lined baking sheet

Let’s Make Pepper Nachos:

  1. Pre-heat the oven to 425′ and line a baking sheet with parchment paper
  2. Add the yogurt to a mixing bowl along with the lime zest, lime juice, cilantro and sea salt. Let sit in the fridge while you are prepping the nachos
  3. Wash and dry your sweet peppers and slice them in half lengthwise. Pull out the ribs and seeds
  4. Place the peppers on the baking sheet and spray with avocado oil. Sprinkle with salt and pepper and bake for 10 minutes. This is just to soften the peppers slightly, but you still want them to have some bite to them
  5. While the peppers are baking, heat the oil in a skillet over medium heat on the stovetop and cook your ground beef with 2-3 Tbls of taco seasoning until completely cooked through
  6. When the peppers are done, top with the ground beef, cilantro, jalapeños and sliced limes
  7. Serve the sauce on the side for dipping!

Recipe Tips:

  • Top with some cheese and melt under the broiler if your heart desires
  • Add fresh Pico de Gallo
  • Feel free to use ground chicken, turkey or bison

You Might Also Like:

This post may contain affiliate links. Please read my disclaimer. 

Save to Pinterest!

Sweet Pepper Nachos with Cilantro Lime Greek Yogurt Sauce

Sara
These Sweet Pepper Nachos with Cilantro Lime Yogurt Sauce are the perfect healthy and delicious snack or meal!
5 from 1 vote
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Appetizer
Cuisine Latin
Servings 4 servings
Calories 352 kcal

Ingredients
  

  • 16 oz Sweet Peppers
  • Avocado Oil Spray
  • 1 Tbls Avocado Oil
  • 1 lb Ground Beef
  • 2 Tbls Taco Seasoning
  • 3/4 cup Plain Greek Yogurt
  • 1 tsp Lime Zest
  • 2 Tbls Lime Juice
  • 2 Tbls Cilantro chopped
  • 1 Jalapeno sliced
  • 1/4 tsp Sea Salt

Instructions
 

  • Pre-heat the oven to 425' and line a baking sheet with parchment paper
  • Add the yogurt to a mixing bowl along with the lime zest, lime juice, cilantro and sea salt. Let sit in the fridge while you are prepping the nachos
  • Wash and dry your sweet peppers and slice them in half lengthwise. Pull out the ribs and seeds
    Place the peppers on the baking sheet and spray with avocado oil. Sprinkle with salt and pepper and bake for 10 minutes
    This is just to soften the peppers slightly, but you still want them to have some bite to them
  • While the peppers are baking, heat the oil in a skillet over medium heat on the stovetop and cook your ground beef with 2-3 Tbls of taco seasoning until completely cooked through
  • When the peppers are done, top with the ground beef, cilantro, jalapeños and sliced limes
    Serve the sauce on the side for dipping!

Notes

*WW SmartPoints are based on blue plan

Nutrition

Calories: 352kcalCarbohydrates: 10gProtein: 24gFat: 11gSaturated Fat: 5gTrans Fat: 1gCholesterol: 22mgSodium: 272mgPotassium: 617mgFiber: 3gSugar: 6gVitamin A: 3724IUVitamin C: 152mgCalcium: 71mgIron: 3mg
Keyword gluten free, healthy, low carb
Tried this recipe?Mention @thebetteredblondie

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating