This homemade Whole30 ranch seasoning is easy to make and adds so much flavor to so many dishes. It will be your new favorite pantry staple.
I love to make my own seasonings because I can be in control of what goes into them. My daughter is gluten free and dairy free and you would be surprised at how many pre-made seasonings mixes contain both. This Whole30 ranch seasoning has all the flavors you love but without the junk.
What You Need:
- Salt
- Dried Parsley
- Dried Dill
- Dried Chives
- Garlic Powder
- Onion Powder
- Fresh Ground Black Pepper
Store your homemade seasoning in a cute airtight container in your pantry. It will last up to 6 months in a cool dry pantry. Maybe even longer, but we always use it way before then!
One of my absolute favorite ways to use this ranch seasoning is in my Bacon Breakfast Skillet with Ranch Home Fries. It is such a delicious and comforting meal. (pictured above)
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Whole30 Homemade Ranch Seasoning
Ingredients
- 2 Tbls Dried Parsley
- 2 Tbls Dried Dill
- 1.5 Tbls Garlic Powder
- 1 Tbls Dried Chives
- 1 Tbls Onion Powder
- 2 tsp Salt
- 1/2 tsp Fresh Cracked Black Pepper
Instructions
- Mix seasinings together in a bowl and store in an airtight container
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