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These Air Fryer Hot Honey Salmon bites are easy to make but have so much sweet and spicy flavor. They are the perfect way to change up your weekly meal plan. Enjoy these salmon bites in a bowl, taco or with your favorite veggie side dish for a healthy and delicious meal.

Why You Will Love This Recipe
This recipe truly requires minimal effort for such a big flavor payout. The salmon cooks to flakey perfection in the air fryer and the spices, hot honey and splash of citrus is an epic combination. We enjoyed these salmon bites in a rice bowl with fresh veggies and sriracha mayo on top but they would be so good as tacos too.
Ingredients
- Fresh Salmon
- Spice Mixture
- Paprika
- Salt
- Pepper
- Garlic Powder
- Avocado Oil – I like to use avocado oil when cooking at higher temperatures, but you can use your preferred oil
- Hot Honey – I use store bought to keep this simple, it can be found in most stores but you can also make your own by combining honey with crushed red pepper flakes
- Lemon Juice

Let’s Make Air Fryer Hot Honey Salmon Bites
This is a brief rundown of the recipe, complete measurements and instructions can be found in the recipe card at the end of the post





Recipe Notes
- Be sure to use a nice sharp knife to remove the skin and then cut the salmon into cubes
- I use my favorite Air Fryer from Walmart, it is pretty and functional
- Internal temp for cooked salmon should be 145 degrees F
- Our family enjoyed these bites in a bowl loaded with fresh veggies, drizzled with extra hot honey and some sriracha mayo – it was so yummy! These would also be so good in a taco or served alongside your favorite side dish

You Might Also Like
- Air Fryer Tilapia Fish Tacos
- Healthy Lemon Garlic Shrimp
- Pan Seared Salmon in Lemon Cream Sauce (Whole30)
- The Best Air Fryer Buffalo Chicken Wings

Air Fryer Hot Honey Salmon Bites
Ingredients
- 2 lbs Fresh Salmon skin removed; cut into cubes
- 1 tsp Avocado Oil
- 2 tsp Paprika
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
- 1/8 cup Hot Honey
- 1 Lemon
Instructions
- Using a sharp knife cut your skinless salmon into evenly sized cubes
- Mix the salt, pepper, garlic powder and paprika together
- In a bowl, coat the cubed salmon with the oil and spice mixture

- Place the seasoned salmon in the air fryer basket in an even layer

- Heat air fryer to 400 degrees F and cook the salmon for about 6-7 minutes; tossing halfway through Salmon should reach internal temp of 145 F

- Toss the cooked salmon bites with the honey and a squeeze of lemon and enjoy!

I made this but overlooked the part about adding the hot honey and lemon AFTER cooking but it still tasted fantastic and, fortunately, didn’t burn! I don’t have an airfryer so I just baked in the oven. Leftovers the next day were still really good!