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How to Cook Shredded Hash Browns in the Air Fryer

These Air Fryer Shredded Hash Browns are so easy to make and are crispy perfection every time. The best breakfast side dish.
Course Breakfast
Cuisine American
Keyword breakfast, Brunch, gluten free
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 servings
Calories 174kcal
Author Sara

Ingredients

  • 4 cups Frozen Shredded Hash Browns
  • 1/2 tsp Salt
  • 1/2 tsp Garlic Powder
  • 1/4 tsp Pepper
  • 1/4 tsp Paprika
  • Avocado Oil Spray

Instructions

  • Add the frozen shredded hash browns to the air fryer basket and spray with avocado oil spray
    Add the seasonings and toss together
  • Cook at 375 for 15 minutes
    Flip/toss, spray with more avocado oil and cook for an additional 7-10 minute or until they are your desired crispiness
    (can cook at 400 for a minute at the end to get extra crispy)
  • Taste for seasoning and add more salt and pepper if needed
    Serve and enjoy!

Nutrition

Calories: 174kcal | Carbohydrates: 38g | Protein: 4g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.03g | Sodium: 337mg | Potassium: 608mg | Fiber: 3g | Sugar: 0.02g | Vitamin A: 62IU | Vitamin C: 17mg | Calcium: 22mg | Iron: 2mg