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Easy Mango Salsa

This refreshing and delicious mango salsa is made with only a few ingredients, but really packs in the flavor.
Course Appetizer, Snack
Cuisine American, Latin
Keyword clean eating, gluten free, paleo, whole30
Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings 4 Servings
Calories 71kcal
Author Sara

Ingredients

  • 2 Mangoes cubed
  • 1/4 cup Red Onion diced
  • 1 Jalapeno seeded & diced
  • 1/4 cup Cilantro chopped
  • 3 Tbls Lime Juice 1-2 limes
  • 1/2 tsp Sea Salt

Instructions

  • Add the cubed mango to a mixing bowl along with the red onion, jalapeno, and cilantro
    Squeeze the lime juice over and add the salt, stir to combine
    For best flavor, let sit in the fridge for at least 30 minutes before serving

Nutrition

Calories: 71kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 293mg | Potassium: 206mg | Fiber: 2g | Sugar: 15g | Vitamin A: 1225IU | Vitamin C: 47mg | Calcium: 11mg | Iron: 1mg