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Easy Broccoli Cauliflower Salad

This Easy Broccoli and Cauliflower Salad is the perfect side dish for any meal. It has so much texture from the crunchy veggies, sunflower seeds and bacon. Then it is tossed with a sweet and creamy dressing for the perfect balance.
Course Salad, Side Dish
Cuisine American
Prep Time 20 minutes
Chill Time 30 minutes
Total Time 50 minutes
Servings 6 servings
Calories 307kcal
Author Sara

Ingredients

  • 3/4 cup Mayo
  • 1/2 cup Plain Greek Yogurt
  • 1/4 cup Honey
  • 2 cups Broccoli Florets bite sized pieces (about 2 small heads)
  • 2 cups Cauliflower Florets bite sized pieces (about 1 small head)
  • 4 strips Bacon cooked & chopped
  • 1/4 cup Red Onion diced
  • 1/4 cup Dried Cranberries
  • 1/4 cup Sunflower Seeds
  • 1 tsp Salt
  • 1/4 tsp Pepper

Instructions

  • In a small bowl, add the mayo, greek yogurt and honey. Whisk until completely smooth
  • Add the remaining ingredients to a large mixing bowl and pour in the dressing. Toss to fully combine. Taste for seasoning, add salt & pepper as needed
  • Let sit in the fridge for at least 30 minutes before serving up to overnight (this salad is better the longer it sits)

Notes

 
 

Nutrition

Calories: 307kcal | Carbohydrates: 22g | Protein: 7g | Fat: 20g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 22mg | Sodium: 690mg | Potassium: 310mg | Fiber: 5g | Sugar: 18g | Vitamin A: 217IU | Vitamin C: 44mg | Calcium: 51mg | Iron: 1mg