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Dairy Free Peppermint Hot Chocolate

This dairy free peppermint hot chocolate is so creamy and decadent. It is the perfect warm and comforting drink for a chilly winter evening.
Course Drinks
Cuisine American
Keyword chocolate, dairy free, vegan
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2 servings
Calories 322kcal
Author Sara

Ingredients

  • 1 cup Unsweetened Vanilla Almond Milk
  • 1 cup Coconut Milk full fat
  • 1/4 cup Unsweetend Cocoa Powder
  • 1/4 cup Dairy Free Chocolate Chips or chopped dark chocolate
  • 2 Tbls Maple Syrup
  • 2 Tbls Peppermint Mocha Nutpods
  • 1 tsp Peppermint Extract

Instructions

  • Add all of the ingredients to a medium saucepan and heat over medium/low. Stir continuously as the chocolate melts. Continue until chocolate is completely melted and it is heated to desired temp (add a little more almond milk or nutpods if you want a thinner consisitency)
  • Top with coconut whipped cream or frothed Peppermint Mocha Nutpods

Nutrition

Calories: 322kcal | Carbohydrates: 34g | Protein: 7g | Fat: 35g | Fiber: 5g