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3 Healthy Immune Boosting Juices

3 Immunity Boosting Juices that are healthy and taste delicious. Enjoy the refreshing taste and boost of nutrients in these yummy juices! 
Course Breakfast, Brunch, Drinks
Cuisine American
Keyword gluten free, healthy, vegan
Prep Time 45 minutes
Total Time 45 minutes
Servings 4 servings
Author Sara


Beet, Carrot, and Ginger Juice

  • 4 Large Beets peeled and quartered
  • 5 Carrots washed (peeled if not organic)
  • 2 Green Apples washed and quartered
  • 1 Small Knob of Ginger peeled (about 1 Tbls)
  • 1 Lemon peeled

Green Juice

  • 6 cups Spinach or Kale washed
  • 1 Large Cucumber washed
  • 2 Green Apples washed and quartered
  • 2 Green Pears washed and quartered
  • 1 Lemon peeled

Carrot, Orange, and Ginger Juice

  • 5 Carrots washed
  • 3 Oranges peeled - I like Cara Cara
  • 1 Lemon peeled
  • 1 Small Knob of Ginger peeled (about 1 Tbls)


  • Every juicer is going to be a little different - use yours according to the manual
    I prep all the produce for all 3 juices first and then do one juice at a time, cleaning in between (both beets and carrots are root vegetables and need to be cleaned well to avoid getting dirt in your juice)
    To peel the citrus, I use a sharp knife to cut the bottom off of one end to create a flat surface, then I slice the remaining peel off with the knife


*each recipe makes 4 servings
Fresh juice is best when enjoyed within 48 hrs, but can last up to 5 days. You get the best flavor and most nutrients within the first 48 hrs of making.