Go Back
+ servings
Print

Beef & Bison Chipotle Chili

This Beef & Bison Chipotle Chili is super simple to make but has so much flavor. The chipotle peppers give a spicy kick that takes this chili to another level. It is low carb and WW friendly and is perfect for any night of the week.
Course Main Course
Cuisine American
Keyword chili, dairy free, gluten free, low carb
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6 servings
Calories 450kcal
Author Sara

Ingredients

  • 1 tsp Avocado Oil
  • 1 Red Bell Pepper diced
  • 1 Green Bell Pepper diced
  • 1 Red Onion diced
  • 2 cloves Garlic minced
  • 1 lb Ground Beef
  • 1 lb Ground Bison
  • 28 oz Crushed Tomatoes
  • 4 Chipotle Peppers in Adobo
  • 1 tsp Sea Salt
  • 2 Tbls Chili Powder
  • 1 tsp Chipotle Chili Powder
  • 1 Tbls Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Cumin

Instructions

  • Heat the oil in a dutch oven over medium heat and add in the diced bell peppers and diced red onion. Saute for 5 minutes and add in the minced garlic, saute another 2 minutes
    Add the ground meat into the pot, along with the seasonings. Cook until browned and cooked through
    Add in the chopped choptle peppers and can of crushed tomatoes. Stir and bring to a boil, then reduce to simmer. Let simmer for 20-30 minutes
    Taste for salt and enjoy! Serve with desired toppings

Notes

*nutrition facts are auto calculated and vary depending on ingredients used 
*recipe is 7 WW points (green plan) 5 WW points if using only ground turkey
  • Light Sour Cream - 2 Tbls = 1 point
  • Lime Wedges - 0 points
  • Diced Red Onion - 0 points
  • Cilantro - 0 points
  • Shredded Cheese - 1 Tbls = 1 point
  • Avocado - 1/4 = 3 points
  • Jalapeno - 0 points
 

Nutrition

Calories: 450kcal | Carbohydrates: 18g | Protein: 31g | Fat: 29g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 107mg | Sodium: 843mg | Potassium: 1015mg | Fiber: 6g | Sugar: 9g | Vitamin A: 2373IU | Vitamin C: 55mg | Calcium: 92mg | Iron: 6mg